Ceramic vs induction hob: Which is the better choice?

When it comes to preparing meals, the choice of hob can make all the difference in your cooking experience. Whether you’re sautéing vegetables, simmering a sauce, or boiling pasta, having the right hob can make these tasks easier and more enjoyable.

In this guide, we’ll explore the pros and cons of ceramic and induction hobs. By the end, you’ll have a clearer understanding of which best suits your needs.

How does a ceramic hob work? 

Smooth ceramic hob with radiant heat. (Source: iStock)

A ceramic hob works by using electric heating elements placed under a sleek, smooth surface. When you turn it on, these elements heat up and transfer heat through the glass ceramic layer directly to your pots and pans.

It’s efficient and provides a steady source of heat. However, the surface stays hot even after you turn it off, so a bit of caution is necessary.

How does an induction hob work?  

A minimalist kitchen featuring a new induction hob. (Source: iStock)

An induction hob uses electromagnetic fields to heat your pots and pans. Instead of heating up the surface, it sends currents straight into the cookware.

When you switch it on, the hob creates a magnetic field that interacts with the iron in your cooking utensils. This process generates heat right where it’s needed, making it super efficient.

Induction or ceramic hob: What are their key differences?

If deciding on which hob to buy seems overwhelming, this section will cover the main factors to consider. From energy efficiency to ease of installation, our goal is to help you understand the difference between ceramic and induction hobs.

In terms of energy efficiency

People are now looking for various ways to create a smarter kitchen environment that not only saves energy but also enhances the cooking experience. This makes the energy efficiency of your hob an important factor.

In terms of how well they use energy, ceramic hobs aren’t as efficient as induction hobs. They heat the glass surface first, causing some energy loss. An energy comparison study on residential hobs showed that ceramic hobs’ efficiency is only 75.5%.

Induction hobs, on the other hand, use electromagnetic fields to heat the cookware directly, minimising energy loss. The same research discovered that induction hobs’ efficiency in transferring heat is about 83-86%, which results in lower energy consumption. 

In terms of cooking precision

Compact and efficient cooking on a smooth ceramic hob. (Source: iStock)

Ceramic hobs take longer to heat up. They also cool down slowly and retain residual heat even after being turned off. This slow response time means that ceramic hobs aren’t ideal for recipes requiring quick temperature changes.

Induction hobs heat up much quicker. They offer almost instant cooling and heating adjustments for precise control over cooking temperatures, perfect for simmering or quickly boiling water. Gas hobs are also sometimes compared to induction, but even they can’t match the latter’s speed.

In terms of touch controls

When choosing between types of hobs, the simplicity of the interface is significant. You wouldn’t want to fiddle with hard-to-read dials or switches while cooking a delicate dish.

Ceramic hobs often come with touch-sensitive controls or traditional knobs. Touch controls are easy to clean, while knobs can collect grime and are harder to maintain. The functionality is pretty basic and offers simple temperature adjustments and cooking settings.

Induction hobs usually feature sleek, touch controls. They can be wiped clean and have no protruding parts. These hobs also come with advanced features like precise temperature control, timers, power boost functions, and safety locks. 

In terms of cookware compatibility

Cooking setup on a white glass induction hob. (Source: iStock)

So, what are the best pots and pans for ceramic hobs? Well, anything that has a flat bottom for even heating will do. Ceramic hobs are compatible with a wide range of cookware, so they’re usually a staple in kitchen renovations. You can use aluminium, stainless steel, copper, and glass cookware on them.

Induction hobs, however, require ferrous metal cookware like stainless steel or cast iron. To check if your existing cookware will work, see if a magnet sticks to it. Non-ferrous cookware won’t work unless they have a magnetic metal base.

People also compare electric hob vs induction. However, traditional electric hobs use heating coils under surfaces similar to ceramics. They heat up and transfer heat to cookware via conduction, so cookware compatibility is the same as with ceramic hobs. 

In terms of cost

Induction hobs generally have a higher upfront price due to advanced technology. They can range from $500 to $4,000. Ceramic hobs, on the other hand, usually cost less, between $300 and $2,500 in Singapore.

The higher price of induction hobs can often be justified by their energy efficiency and long-term savings on energy bills. Ceramic ones are generally more affordable, but models with advanced features like touch controls and multiple cooking zones can still drive up the price. When considering the overall cost of a new kitchen, weigh the initial expense against these long-term benefits. 

In terms of installation requirements

Technician fitting an induction stove into the countertop. (Source: iStock)

Whether you’re aiming for a complete IKEA kitchen or just sprucing up your kitchen, there’s typically a lot to keep track of. However, it’s essential to understand appliance installation costs and requirements.

Ceramic hobs are generally simpler to install. They use a standard electric connection similar to other electric hobs. This makes it easy and cheap, especially if you’re just replacing an existing unit. Usually, all you’d need is a flat, stable surface and good ventilation.

Induction hobs, however, often need more specialised installation. Due to their higher power needs, they might require a dedicated circuit, so an electrician should review your setup. This typically means higher installation costs but also ensures the safety and functionality of your new appliance. 

Professionally install your new ceramic or induction hob with Airtasker

Choosing between a ceramic and an induction hob ultimately depends on your unique cooking style, energy preferences, and budget. What really matters in the end is installation. But what if you need some help?

No worries! Just by posting a task on Airtasker, you can connect with qualified professionals who can handle everything from kitchen renovations to specific appliance installations. It’s simple, reliable, and tailored to your needs.