Basic Cook

Posted by Linda A.


The Rocks, NSW

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Due date
Wednesday, 18th Sep 2013
We need to have a basic Cook from 18 October to 27 October. The major duties will be preparation of cold breakfast, cutting fruit to make a platter, cook bacon, scrambled eggs, fried eggs, tomatoes and making pancakes. Including wash dishes, clean up and tidy up all facilities and dining area.
Requirement: Quick learner, have a bit of cooking experience and have can do attitude. Serve breakfast in an efficient and effective level.
Time: Morning starts approx 6:30am to 10:30am from 18 October to 27 October. 10 days' work.
Lizzie F.
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Or if posting an email on the discussion board is not on, you can send me a message through Airtasker and I'll reply and attach my resume to that.
Ok. What email do I send my resume to?
Linda A.poster
No, we have someone can do it. But occuacially, you may need to do it
When you say "Need to serve breakfast individually in a boutique hotel" do you mean the cook has to individually serve the breakfast too?
Linda A.poster
Lizzie, could you please send your resume though?
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